View source for Vortex Cooking Times

A list of tested cooking times in the Instant Vortex Plus. These times may also work for other air fryers, but do your own testing.

==Meats==

===Beef===
====Hamburger Patties====

 375°F for 10 minutes, turn, then another 4 minutes in middle tray

====Frozen Beef Taquitos====

 375°F for 9 minutes in rotisserie basket on Air Fry

====Beef Kielbassa====

 375°F for 5 minutes in rotisserie basket on Air Fry

===Pork===

====Bacon====

 375°F for ~10 minutes on Air Fry in rotisserie basket

===Poultry===

====Turkey Breast====

 325°F
 15 minutes per pound
 160°F internal temperature when done

: Really, really good!

====2 Chicken Thighs on Rotisserie Spit====

 375°F
 35 minutes
 165°F+ internal temperature when done

: Cooked through, although could probably cut down the time a bit

====Whole Chicken on Rotisserie====

 4 lbs or less
 375°F
 1 hr (15 minutes per lb)
 165°F internal temperature when done

====Crispy Chicken Wings====

 410°F
 20 minutes in rotisserie

: See recipe at https://cravingtasty.com/air-fryer-chicken-wings/

==Baked Goods==

===Cake Mix===

====Normal Boxed Cake Mix====

 20 minutes, 320°F in 7" pan (1/2 of batter at a time)

: See [https://forktospoon.com/air-fryer-how-to-make-a-cake-boxed-in-the-air-fryer/ this page] for detailed instructions.

====Boxed Muffin Mix====

 8 minutes, 400°F in silicone muffin cups directly on baking tray, middle rack

====Duncan Hines ''Easy Cake'' Mix====

 275°F, 31 minutes on Bake in included 6" pan on middle rack

====Pound Cake Mix====

 320°F, 56 minutes in mini-Bundt pan

===Bread===

====Sandwich Bread====

 325°F, 30 minutes on Bake in oiled glass loaf pan on lowest rack, bottom lined with parchment paper

====Reheat Chocolate Croissants====

 280°F, 2 minutes on Reheat, rolls on parchment paper, middle rack

====Dehydrated Sourdough Starter====

 120°F for 4 hours on Dehydrate, middle & lowest rack. Smear starter on parchment paper in a thin layer. "Pin" paper to perforated trays with toothpicks to prevent their being blown around by the fan. After dehydrating, break up the dried starter and freeze indefinitely in an air-tight container. To use, rehydrate and feed.

===Biscuits===

====Frozen Biscuits====

 325°F on Bake for 20 minutes, middle rack

====Red Lobster Cheesy Biscuits from mix====

 325°F on Bake for 11 minutes on parchment paper-lined racks (rotating racks after 5 minutes)

==Veggies==

====Sweet Potato Fries (frozen)====

 400°F on Air Fry for 18 minutes in rotisserie basket

====Homefried Potatoes====

 375°F on Air Fry for 20 minutes in rotisserie basket after spritzing with EVO oil

 400°F on Air Fry for 15 minutes in rotisserie basket after tossing with dry rub mix

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[[Category:Cooking]]